Nsenene, or grilled grasshoppers, is a delicacy in Uganda. These insects are not only a tasty treat but also a source of protein. They're usually harvested during the rainy seasons and are enjoyed as a snack or added to various dishes.

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Nsenene, or grilled grasshoppers, is a delicacy in Uganda. These insects are not only a tasty treat but also a source of protein. They're usually harvested during the rainy seasons and are enjoyed as a snack or added to various dishes.
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