Shirley’s Jollof Paste Beef Flavour is a one jar solution for cooking authentic Jollof Rice within minutes. All flavours are both Vegan and Halal as our products contain NO MEAT. Can also be used on whole grain seeds, couscous, bulgur wheat, quinoa, brown rice, and more. Our Paste can be used to marinate fish and meat whiles also spicing up an array of dishes. INGREDIENTS: Beef Flavouring, Tomato Puree, Rapeseed Oil, Herbs & Spices.

Indulge in the irresistible taste of Ntaba Frozen Taba Meat! Our spiced minced lamb, expertly cooked with a fragrant garlic and ginger sauce, delivers an explosion of rich flavors that will tantalize your taste buds. Experience a unique blend of spices crafted to perfection—your new favorite dish awaits!

This dish is perfect for those seeking to explore the rich and diverse flavours of minced beef dishes.

Lounik Alligator Pepper(100 gm)

Grains of Paradise or more snappily also known as Alligator Pepper is not a true vine pepper but pyramid shaped grains from the same food family as ginger.
A rare gourmet find today but popular in medieval times.Experience Pepper Paradise!Delivered in a resealable pouch to preserve absolute freshness.

Kanwa/Potassium Salt - is dry and hydrated in nature. A type of lake salt usually forms and shoots out from the soil during rainy season but tends to fall off, solidifies and get dried during the dry season. Used in West African Dishes, can be use to soften beans and shorten the cooking time etc.

Beef Tripe, high in protein and low in fat, a forgotten dish that's a traditional favourite. Elevate your culinary creations with our premium Beef White Tripe, sourced from ethically raised, free-range cattle. This is ideal for traditional dishes, providing tender and flavorful meat. Order online for convenient delivery and enjoy the finest quality beef white tripe to your door.

Salted Beef Raw Meat - Experience the deep, rich flavors of our Salted Beef Brisket, a premium cut of grass-fed, halal-certified beef, 1kg package vacuum sealed, brined to perfection for an authentic taste. Ideal for slow cooking or boiling.This cut transforms into melt-in-your-mouth, flavorful beef that pairs beautifully with classic side dishes or as the star of a hearty sandwich. Whether you're crafting a comforting home-cooked meal or serving it for a special occasion, our Salted Beef Brisket brings tradition and taste together in every bite.

Shrimp are probably the most common choices. For the home cook, they are easy to source, and can be purchased fresh or frozen, in raw or cooked form, and even peeled or shell-on. They come in sizes from tiny little bay shrimp where a dozen can fit on a spoon, On menus and in conversation, the designation of shrimp are often colloquially used interchangeably, and it is easy to see why. They look and taste so alike that they are practically indistinguishable.

Smoked Herring Fish - As part of the salt-fish family, smoked herring is quite popular in the Caribbean. This fish can be served in various ways; from breakfast to late-lunch or early dinner, this recipe falls in line with Haitian cuisine. Smoked herring is first salted then smoked to preserve it before selling it at the supermarket. Herring is a forage fish and belong to the Clupeidae Family.