African Grain, Flour & Cereals
Sort by:
74 products
74 products
ST. Ella's Plantain Fufu Flour is an authentic African meals , It's made from tropical produce like plantain, cocoyam and cassava. This versatile product can be used for making fufu that can be served with your favorite soup or stew. It's also ideal for frying meats, fish and poultry and for thickening gravy, soup or stew. Tropiway fufu flour is gluten-free and contains no artificial colors.
ST. Ella's Plantain Fufu Flour is an authentic African meals , It's made from tropical produce like plantain, cocoyam and cassava. This versatile product can be used for making fufu that can be served with your favorite soup or stew. It's also ideal for frying meats, fish and poultry and for thickening gravy, soup or stew. Tropiway fufu flour is gluten-free and contains no artificial colors.
Elevate your traditional dishes with Gari Institute’s Sweet Potato Granules—a premium blend made from carefully processed sweet potatoes. Rich in fiber and naturally gluten-free, this innovative take on gari combines the smooth texture of cassava-based granules with the mild sweetness and nutritional benefits of sweet potato. Ideal for soakings, porridges, side dishes, and baby-friendly meals, it provides a nutritious alternative to standard gari with a distinctively soft and comforting taste. Whether enjoyed on its own or paired with milk, sugar, or nuts, this 500g jar brings a warm and wholesome flavor to your kitchen.
Enjoy a classic African staple with Tasty Pot Yellow Maize Powder Ogi — also known as pap or akamu. Made from 100% fermented yellow maize and free from preservatives, this nutritious porridge base is perfect for breakfast or a light evening meal. Rich in energy and easy to digest, it is especially popular with children, nursing mothers, and the elderly. Simply mix with hot water to create a smooth, creamy consistency that pairs beautifully with sugar, milk, akara, or moin moin.
Tasty Pot Ogi — authentic taste, comforting tradition.
Tropical Sun Bean Flour used for variety of dishes such as making moin. Fantastic for baking, as a thickener for sauces and gravies, and a great base for dips and soups, Tropical Sun Bean Flour is made from ground split black eye beans and is vegan-friendly! Enjoy!
Tropiway Cocoyam Fufu Flour - Unique ingredient for producing authentic, traditional African food. It serve with Ghanaian soups. They include peanut butter, okra, light, red palm cream, and coco yam green soup, among others. Like many traditional West African ingredients and dishes, fufu has immense health benefits: Not only is it low in cholesterol, it is rich in fiber, potassium and resistant starch, which feeds the beneficial bacteria in your gut and may help reduce inflammation and promote digestive health, and contains vitamin C.
Tropiway Instant Plantain Fufu - Cholesterol free and fat free. Tropiway plantain fufu flour is a delicious favorite. Plantain fufu flour is made from desiccated plantain, milled into flour powder. It is cooked like mashed potato into a semi-solid dough and served with any delicious African vegetable soup or soup of your choice. A plantain is a fruit similar to the banana, but it is traditionally consumed cooked, rather than raw. Plantains are grown in tropical regions and come in a variety of colors, including green, yellow and black. Plantains can be prepared for any course of meal and can be boiled, fried or baked, among other cooking methods.
Tropiway Oat Flour is made from 100% whole grain oats, finely milled for a smooth texture and rich flavor. Ideal for preparing traditional African dishes like Tuo Zaafi or for healthy baking alternatives. This 1.5kg bag is perfect for family use.
🔹 Gluten-friendly & nutrient-rich
🔹 Suitable for Tuo Zaafi, porridge, baking & more
🔹 Produced by Core Global Food UK
Cook with tradition using our premium Whole Egusi Melon Seeds — a staple ingredient in West African cuisine. Harvested and packed in Ghana, these nutrient-rich seeds are perfect for thickening soups, stews, and sauces such as Egusi soup, Ogbono, and vegetable blends. High in healthy fats, protein, and essential vitamins, Egusi offers both taste and nutrition. Roast, grind, or cook whole — the possibilities are as rich as its flavor.
Whole Egusi — authentic taste, nourishing tradition.
Windblow Traditional Cassava Dough - is suitable for delicious African vegetarian breakfast and wholemeal dishes-porridge, koko. kenkey, banku. Real taste. Good for babies, children, porridge for those who need light food. Product of Ghana. Cassava is the third-largest source of food carbohydrates in the tropics, after rice and maize. Cassava is a major staple food in the developing world, providing a basic diet for over half a billion people. It is one of the most drought-tolerant crops, capable of growing on marginal soils. Nigeria is the world’s largest producer of cassava. Cassava is classified as either sweet or bitter.
Windblow Traditional Corn Dough - suitable for African or vegetarian breakfast or wholemeal dishes/porridge. Commonly used in preparing Kooko, Kenkey or Banku (Popular Ghanaian dishes). Windblow Premium Corn dough is a maize dough that comes from ground nixtamalized corn. It can be used for makin kooko, kenkey, banku and other african dishes. The flour is reconstituted with water to make a dough before it is used in cooking. Field corn grain is dried and then treated by cooking the mature, hard grain in a diluted solution of slaked lime (calcium hydroxide) or wood ash, and then letting it soak for many hours.
Zena Baobab Powder - is the fruit of Africa's 'Tree of Life'. It is the only fruit in the world that dries naturally on the branch. Baking in the sun for 6 months, baobab’s green, prickly, velvet-like coating transforms into a smooth, brown, coconut-like shell. Inside it’s hard casing (we use a hammer to crack it open) is the dry white-ish pulp of the fruit which contains no moisture whatsoever. To produce our award-winning Baobab range, we simply harvest and sieve to produce a 100% natural and organic powder that is exceptionally nutrient-rich, with an equally impressive range of benefits. Baobab is a rich source of vitamin C, which contributes to normal: Energy release, Immune function, Healthy, glowing skin.
Zena Baobab Seeds - Discover the unique taste of Zena Baobab Seeds! These nutrient-packed seeds from the iconic baobab tree are perfect for creating a refreshing drink or adding depth to your favorite dishes. Just a sprinkle of sugar transforms them into a delightful beverage, while a dash of salt and pepper elevates your meals to new heights. Experience the rich flavor and versatility—elevate your culinary creations with Zena Baobab Seeds today!