Windblow Traditional Corn Dough - suitable for African or vegetarian breakfast or wholemeal dishes/porridge. Commonly used in preparing Kooko, Kenkey or Banku (Popular Ghanaian dishes). Windblow Premium Corn dough is a maize dough that comes from ground nixtamalized corn. It can be used for makin kooko, kenkey, banku and other african dishes. The flour is reconstituted with water to make a dough before it is used in cooking. Field corn grain is dried and then treated by cooking the mature, hard grain in a diluted solution of slaked lime (calcium hydroxide) or wood ash, and then letting it soak for many hours.

Zena Baobab Powder - is the fruit of Africa's 'Tree of Life'. It is the only fruit in the world that dries naturally on the branch. Baking in the sun for 6 months, baobab’s green, prickly, velvet-like coating transforms into a smooth, brown, coconut-like shell. Inside it’s hard casing (we use a hammer to crack it open) is the dry white-ish pulp of the fruit which contains no moisture whatsoever. To produce our award-winning Baobab range, we simply harvest and sieve to produce a 100% natural and organic powder that is exceptionally nutrient-rich, with an equally impressive range of benefits. Baobab is a rich source of vitamin C, which contributes to normal: Energy release, Immune function, Healthy, glowing skin.

Zena Baobab Seeds - Discover the unique taste of Zena Baobab Seeds! These nutrient-packed seeds from the iconic baobab tree are perfect for creating a refreshing drink or adding depth to your favorite dishes. Just a sprinkle of sugar transforms them into a delightful beverage, while a dash of salt and pepper elevates your meals to new heights. Experience the rich flavor and versatility—elevate your culinary creations with Zena Baobab Seeds today!