Dried Vegetables
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5 products
5 products
Tropical Taste Water Melon Seeds : are thin, creamy colored and chewy textured seeds with a slight caramel-like taste. They are raw, unsalted, delicious and nutritious treats that can be consumed in many forms. They have no preservatives, are naturally gluten free, non-GMO and vegan friendly. They can be enjoyed by sprinkling over fruit or yogurt, adding to stir-fries or chicken salad and sprinkling over sautéed vegetables among many other ways. They make for a healthy snack offering a good source of protein, fiber and b-complex vitamins.; packed in induction sealed, air tight pet jars for freshness, easy portability and storage. For optimum freshness, refrigerate after opening. The reddish brown pigment on the product and bottle is completely natural and from the anthocyanin that our blueberries are rich in.
Mamas Food Dried Moringa Leaves - refer to the leaves of the Moringa oleifera tree that have been harvested, dried, and preserved for various uses. Drying Moringa leaves helps to extend their shelf life and preserve their nutritional value. Dried Moringa leaves are known for their high nutritional content. They are rich in essential vitamins, minerals, and antioxidants. Moringa leaves are particularly notable for their high levels of vitamin C, vitamin A, calcium, iron, and potassium. They also contain significant amounts of protein and dietary fiber.
Mamas Food Coco Rapper - is 100% natural coconut with no added flavour. coconut is rich in dietary fibre, which is good for digestion and a must have for our everyday diet. It is used as part of everyday diet as it is a good source of minerals and fibre.
Mamas Food Citronnelle Sechee Its leaves and stems are very good in folate. Contains no cholesterol. Helps in preventing Cholesterol in the blood vessels. Prevent Stomach Disorders. Helps respiratory Disorders. Effective in treating infections. Boosts Immune System. No Preservatives, No Fillers, No Additives, No Anti-Caking Agents, No MSG.
Champignon Noir Black Mushroom is fairly neutral in taste and can take on many flavors. It’s quite popular in Asia, where it’s regularly added to soups, and it has long been used in traditional Chinese medicine. Black fungus (Auricularia polytricha) is an edible wild mushroom sometimes known as tree ear or cloud ear fungus, given its dark, ear-like shape. Black Fungus is often used in Asian cooking, especially Chinese cuisine and widely enjoyed for its crisp texture and mild flavour. It is also known as wood ear fungus, wood fungus, ear fungus, cloud ear mushrooms. These are low in fat and calories but rich in protein and other nutrients.